Saturday, August 31, 2013
Wednesday, August 28, 2013
Frittatas with Egg Whites
Frittatas - Egg whites
1 bell pepper - finely chopped
Few Mushrooms - diced or finely chopped
small onion - diced or finely chopped
Meat lovers can add chopped cooked meat pieces (Chicken/Bacon/Sausages)
Seasonings
small amount of basil, smoked paprika, cumin, chili
1-2 garlic and small ginger - finely chopped.
1/2 cup of shredded cheese (optional)
1/2 cup of low fat milk (Optional)
Heat the oven to 400 F
1. Saute the seasoning ingredients in a Pan
2. Season the veggies and add salt and pepper to taste
3. Add cheese (optional)
4. Whisk the Eggs whites or whole eggs (4-5) in a large bowl and add the sauted seasonings and veggies
5. Spray a mini muffin tins with a non stick spray
6. Fill in the Muffin cups almost to the top with egg mixture.
7. Bake for about 8 to 10 minutes
8 Loosen the Frittatas with a spatula from the Muffin cups and slide it onto a platter.
Serve and enjoy
More info:
Per piece Calories - about 25
Total Fat - 0.5 grams
Protiens - 2 grams
Total Carbohydrates - 0.5 Grams
I added a dash of tomato ketchup in the photo
Sunday, August 25, 2013
Saturday, August 24, 2013
Friday, August 23, 2013
Tuesday, August 20, 2013
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